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SV Dining

Soul Bowls

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Diners wedge into Pho Kim Long for its mouthwatering noodle soups.

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Drag Brunch

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Sunday’s drag brunch will raise money for the annual Silicon Valley Pride Festival in August.

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Brunch Done Right

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Pastis Bistro in Palo Alto finds the perfect balance for brunch.

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Stay with Me

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Bushido Izakaya hits all the marks when it comes to delicious small dishes and an extensive sake menu.

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Walk the Town

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The annual San Jose Beerwalk brings visitors to J Town merchants to sample local beers.

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Early Allure

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Lure + Till's baby beet salad has taste and colors that pop off the plate.

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Shanghai Treat

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Shanghai Dumpling's unassuming location belies a Cupertino treasure.

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Mixxed Bag

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Mixx in Mountain View shakes up the dining scene on Castro Street.

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Power to the Poke

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Da Kine Island Grill offers a variety of twists with its award-winning poke dishes.

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Cultured Crust

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Diners at MOD Pizza can customize their pies, from scratch or by adding to existing topping combinations.

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Euro Grill’s New Menu

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The menu at Euro Grill has seen many changes, but the Balkan restaurant still has a way with grilled meats.

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Around the Corner

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Local Union 271 uses nothing but locally sourced ingredients.

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Pie in the Sky

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Plant Based Pizza serves all-vegan fare, including paninis and calzones.

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Open Cook

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Jeffrey Stout doesn’t put on any airs with his casual yet upscale restaurant, Orchard City kitchen.

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Mad Hops

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Guy Cameron, brewmaster for the new Whole Foods Market on The Alameda, has chased hops his whole career.

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All the Fixins

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Take advantage of these upcoming events to fatten up a bit and ride high on holiday cheer.

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Eating Social

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Koji Sake Lounge gets a revamp as Nomikai Social Food + Drinkery.

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Ale Trails Follows the Beer

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The five-hour jaunts take people to several breweries.

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More than Meets the Eye

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Ryan Shelton opens a contemporary American restaurant in downtown Mountain View.

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A Return to Roots

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The Continental is the newest venture of Sam Ramirez, owner of The Cardiff Lounge and El Guapo's in Campbell.

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