SV Dining

An Era Apart

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Orchestria Palm Court impresses as a throwback to a simpler time.

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Garden City

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Two brothers launch urban gardening startup Plontz.

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Chefs on Demand

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Kitchit Tonight connects customers with personal chefs for in-home fine dining.

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Freshly Baked

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After 13 years in Los Gatos, Manresa restaurant has launched its first spin-off, a retail bakery.

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Filipino Comfort

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Tapsilog Bistro focuses on familiar favorites—in large portions.

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Soul Bowls

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Diners wedge into Pho Kim Long for its mouthwatering noodle soups.

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Drag Brunch

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Sunday’s drag brunch will raise money for the annual Silicon Valley Pride Festival in August.

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Brunch Done Right

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Pastis Bistro in Palo Alto finds the perfect balance for brunch.

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Stay with Me

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Bushido Izakaya hits all the marks when it comes to delicious small dishes and an extensive sake menu.

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Walk the Town

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The annual San Jose Beerwalk brings visitors to J Town merchants to sample local beers.

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Early Allure

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Lure + Till's baby beet salad has taste and colors that pop off the plate.

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Shanghai Treat

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Shanghai Dumpling's unassuming location belies a Cupertino treasure.

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Mixxed Bag

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Mixx in Mountain View shakes up the dining scene on Castro Street.

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Power to the Poke

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Da Kine Island Grill offers a variety of twists with its award-winning poke dishes.

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Cultured Crust

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Diners at MOD Pizza can customize their pies, from scratch or by adding to existing topping combinations.

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Euro Grill’s New Menu

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The menu at Euro Grill has seen many changes, but the Balkan restaurant still has a way with grilled meats.

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Around the Corner

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Local Union 271 uses nothing but locally sourced ingredients.

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Pie in the Sky

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Plant Based Pizza serves all-vegan fare, including paninis and calzones.

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Open Cook

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Jeffrey Stout doesn’t put on any airs with his casual yet upscale restaurant, Orchard City kitchen.

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Mad Hops

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Guy Cameron, brewmaster for the new Whole Foods Market on The Alameda, has chased hops his whole career.

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