.Jeff Cianci

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Skewers of grilled meat, including pieces of chicken and beef, served on a wooden platter.
.SV Dining
Feb 11, 2015

Stay with Me

Bushido Izakaya hits all the marks when it comes to delicious small dishes and an extensive sake menu.
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A close-up of a gourmet salad featuring red quinoa, sliced beets, orange segments, and fresh arugula leaves, arranged artfully on a dark plate.
.SV Dining
Feb 4, 2015

Early Allure

Lure + Till's baby beet salad has taste and colors that pop off the plate.
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A table set with various dishes, including steamed buns with purple cabbage, a baked cheese dish, tacos topped with jalapeños, a basket of French fries, and a pink drink with a lime wedge.
.SV Dining
Jan 28, 2015

Mixxed Bag

Mixx in Mountain View shakes up the dining scene on Castro Street.
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Three red bowls filled with colorful poke salads, including diced fish, vegetables, and herbs, are arranged on a red tray with a purple flower garnish and lemon slice nearby.
.SV Dining
Jan 21, 2015

Power to the Poke

Da Kine Island Grill offers a variety of twists with its award-winning poke dishes.
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A close-up of a thin-crust pizza topped with tomato sauce, melted cheese, red onion slices, and a generous amount of fresh arugula. The pizza is cut into slices and served on brown parchment paper.
.SV Dining
Jan 14, 2015

Cultured Crust

Diners at MOD Pizza can customize their pies, from scratch or by adding to existing topping combinations.
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A close-up of a plated dish featuring grilled shrimp, mixed greens, sliced cucumbers, red peppers, and a piece of bread or cornbread on the side.
.SV Dining
Jan 7, 2015

Around the Corner

Local Union 271 uses nothing but locally sourced ingredients.
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A chef wearing a white shirt and denim overalls stands smiling in a commercial kitchen, with cooking equipment and stainless steel surfaces in the background.
.SV Dining
Dec 24, 2014

Open Cook

Jeffrey Stout doesn’t put on any airs with his casual yet upscale restaurant, Orchard City kitchen.
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A man with a beard and mustache, wearing a blue shirt, stands in front of large stainless steel brewery equipment.
.SV Dining
Dec 17, 2014

Mad Hops

Guy Cameron, brewmaster for the new Whole Foods Market on The Alameda, has chased hops his whole career.
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